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There’s oomph in them oats.
Tastes good, feels great.
Oats are an ancient grain and pack a nutritional punch. In the art of milking an oat the oat grain is liquified maximising the nutritional content. Lean, clean, green and great with your coffee bean.
Smooth natural flavour with a warm oat undertone. The secret to smooth taste is using the highest quality organic oats and letting the oat flavour flourish. For the coffee drinkers, oat milk protein provides a great micro foam, enhancing those flat whites.
Oats are a sustainable crop to grow, with efficient water use compared to almonds and much lower carbon emissions compared to dairy. Organic production allows us to get closer to nature. We are proud our organic oats dont rely on chemicals such as glyphosate or oil derived synthetic fertilisers to grow. Cheers to that.